Join us for an oyster shucking workshop where we'll learn to shuck oysters harvested locally on the South Shore in Plymouth and Duxbury! Owner and local oyster farmer, Connor, will provide everything you need to guide you through how to shuck oysters. He'll bring oysters fresh from his farm and share his experiences growing the oysters you're tasting.

What to expect:

• Learn how to shuck your own oysters

• Taste a dozen local oysters per person

• First drink of choice included in your ticket

• Oyster knife and glove provided (optional take-home kits available for purchase)

• Choose from traditional oyster accoutrements, including our signature mignonette, cocktail sauce, hot sauce, and lemon

We can't wait to turn you into shucking pros! Tickets available HERE